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80 Courses

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First Semester

HSTT3103 MENU PLANNING AND CATERING SERVICES

  • 5
  • 5

First Semester

HSTT3102 NUTRITIONAL ASSESSMENT

  • 5
  • 5

First Semester

HSTT3101 LIFE CYCLE CARE I

  • 5
  • 5

First Semester

HSTT3113 TECHNIQUES OF GARMENT CARE/MAINTENANCE

  • 11
  • 5

First Semester

HSTT3112 COMPUTER AIDED DESIGN (CAD) IN FASHION

  • 9
  • 5

First Semester

HSTT3111 FASHION MARKETING AND MERCHANDIZING

  • 12
  • 5

First Semester

HSTT3110 GARMENT MANUFACTURE 1 (SEWING)

  • 12
  • 5

First Semester

HSTT3109 SCIENTIFIC WORK ORGANIZATION IN FCT

  • 13
  • 5

First Semester

HSTT3108 TECHNIQUES OF FABRIC MANUFACTURE 1 (WEAVING )

  • 13
  • 5

First Semester

HSTT2112 PRINCIPLES OF THERMODYNAMICS

  • 3
  • 5

First Semester

HSTT2111 INTRODUCTION TO ARTS AND DéCOR

  • 3
  • 5

First Semester

HSTT2110 FOOD SCIENCE I

  • 3
  • 5

First Semester

HSTT2109 HUMAN NUTRITION I

  • 3
  • 5

First Semester

HSTT2108 FUNDAMENTAL CHEMISTRY

  • 3
  • 5

First Semester

HSTT2106 FASHION AND FABRIC DESIGN I

  • 6
  • 5

First Semester

HSTT2105 TETILE FIBRE 1

  • 3
  • 5

First Semester

HSTT2104 CHEMICAL PROCESSING OF TEXTILE 1

  • 4
  • 5

First Semester

HSTTT2103 CAMEROONIAN CLOTHING AND FASHION DESIGN

  • 4
  • 5

First Semester

HSTT2102 TEXTILE CHEMISTRY

  • 4
  • 5

First Semester

HSTT2101 BASIC COMPUTER

  • 4
  • 5

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